Mt. Sterling Goat Cheese is melt-able, shred-able, and free of that pungent flavor found in traditional goat cheese! I cannot begin to explain how much I LOVE this cheese. You’ll just have to try it on your own to find out. Even more, you can find this in a number of varieties, such as cheddar, sharp cheddar, mozzarella, pepper jack, and more!
Ingredients: Cultured goat milk, salt, microbial enzymes. Ingredients vary depending on the flavor.