Tinkyada Brown Rice Pasta

by jennycarrhealth
Tinkyada Brown Rice Pasta
Tinkyada Brown Rice Pasta is our family’s favorite pasta swap! It is made with brown rice (be sure to choose the organic version), and, unlike many other gluten-free pastas, it has a beautiful al dente texture. In addition, Tinkyada offers a variety of different pastas such as lasagna (find an anti-inflammatory lasagna recipe in my first book, Peace of Cake), spaghetti, penne, spirals, linguini, and shells. Delicious for homemade mac-n-cheese, too!

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